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3 thg 2, 2023 · The tomato (Solanum lycopersicum) is a fruit from the nightshade family native to South America. Despite botanically being a fruit, it’s generally eaten and prepared like a …
The tomato (US: / təˈmeɪtoʊ /, UK: / təˈmɑːtoʊ /; Solanum lycopersicum) is a plant whose fruit is an edible berry that is eaten as a vegetable. The tomato is a member of the nightshade family …
Tomatoes are currently one of the most widely cultivated and consumed vegetables on the planet. Today, they are referred to as the queen of the vegetable patch. Tomatoes have a short …
Tomato’s scientific name is Solanum lycopersicum and is a member of the Solanaceae family. This family also includes other commonly used vegetables like potatoes, peppers, and many …
Tomato is botanically classified as a fruit, specifically a berry, but commonly used as a vegetable in cooking. Fruits develop from the ovary of a flower, enclosing seeds – tomato fits this definition.
21 thg 4, 2024 · Daily consumption of tomatoes can provide a great boost to health, along with improving the flavor of food. You can find them in different foods like pasta, pizzas, ketchup, …
Tomato (Solanum lycopersicum L.) is one of the most widely grown vegetables in the world. It is very popular among consumers and is commonly used as a salad vegetable in raw form. The …
14 thg 8, 2025 · Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an …
While it’s thought of as a quintessentially Italian food, the tomato traces its roots back to the indigenous peoples of South America and was introduced to Europe by Spanish colonists in …
31 thg 7, 2025 · Tomatoes originally come from the Andes region of South America, especially modern-day Peru and Ecuador. Discover how the tomato travelled from ancient civilisations to …
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